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Masks required in Abakanowicz Research Center; optional for rest of Museum MORE

Chicago Stories Every Day

June
04
June
04

Give blood. Give life.

Posted under Chicago Stories Every Day by

Did you know the first blood bank in the United States was in Chicago? In March 1937, Dr. Bernard Fantus opened a blood preservation laboratory at Cook County Hospital, and in 1939, Baxter Laboratories in the north suburbs invented the “Transfuso-Vac,” a device that allowed blood to be stored for up to 21 days. During More

    May
    31
    May
    31

    A Picture Is a Poem without Words

    Posted under Chicago Stories Every Day by

    Every Sunday, we’re featuring a submission to our community-based initiative, In This Together, which collects digital records that capture personal experiences during the COVID-19 pandemic.  This week, we’re sharing a piece of pandemic art, Liberty Leading through the Pandemic War, created by Jessica Ramirez as part of her coursework at the University of Illinois at More

      May
      30
      May
      30

      Remembering Mr. White Sox

      Posted under Chicago Stories Every Day by

      On this date in 1951, the White Sox beat the St. Louis Browns 8–1 to win their 14th consecutive game—the second longest win streak in franchise history. In 1951, the Sox added Orestes “Minnie” Miñoso to their roster in a three-team trade. He was the first Black Cuban player in the major leagues and the More

        May
        29
        May
        29

        Mother to Daughter

        Posted under Chicago Stories Every Day by

        Emerald is the birthstone for May, and it’s fitting for us in Chicago given that’s when the deep greens of spring really begin to emerge.  This emerald, pearl, and gold wedding jewelry set in American Medina: Stories of Muslim Chicago helps tell the story of three generations of Muslim women and their journey to Chicago. More

          May
          28
          May
          28

          We’re Lovin’ It

          Posted under Chicago Stories Every Day by

          This National Hamburger Day, we’ve got our eyes on two all-beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun. In 1954, milkshake machine salesman and Oak Park native Ray Kroc encountered a hamburger stand owned by two brothers, Richard and Maurice McDonald. After convincing them to make him their exclusive franchising More

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